Trout Coated Fried Made Without Fat Nutrition Facts

Trout Coated Fried Made Without Fat Nutrition Facts and Health Benefits. Calories and Carbs per 100g

Trout Coated Fried Made Without Fat Nutrition Facts and Health Benefits. In this section, we invite you to explore detailed nutritional information about food item Trout Coated Fried Made Without Fat. Discover a comprehensive analysis of its calorie content, fats, proteins, carbohydrates, and essential vitamins. We are committed to providing you with a clear and detailed picture of the nutritional composition of this food item, guiding you in your food choices and helping you make informed decisions about your diet. We hope that this information will inspire you to improve your lifestyle and maintain a balanced and healthy nutrition.

Food item Trout Coated Fried Made Without Fat is a valuable member of food group Fish. Not only does this food item add a delightful touch to our meals, but it also significantly contributes to our overall nutritional balance. With its rich nutrient profile, Trout Coated Fried Made Without Fat is a staple that complements our diet, supporting our overall health and well-being.

Trout Coated Fried Made Without Fat Nutrition facts label

Macronutrients for Trout Coated Fried Made Without Fat

Name
Value
Calories
221
Fat (g)
8.11
Protein (g)
23.56
Carbohydrate (g)
11.6
Sugars (g)
1.03
Fiber (g)
0.7
Cholesterol (mg)
100
Saturated Fats (g)
1.928

Micronutrients for Trout Coated Fried Made Without Fat

Name
Value
Calcium (mg)
61
Iron, Fe (mg)
1.28
Potassium, K (mg)
426
Magnesium (mg)
33
Vitamin A, IU (IU)
Vitamin A, RAE (mcg)
89
Vitamin C (mg)
2.3
Vitamin B-12 (mcg)
3.38
Vitamin D (mcg)
16.2
Vitamin E (Alpha-Tocopherol) (mg)
2.48

Other informations about Trout Coated Fried Made Without Fat

In this section, we present additional information about the nutritional composition of food item Trout Coated Fried Made Without Fat. Here, you’ll find details regarding supplementary nutrients such as added sugar, net carbs, water content, and other important elements such as omega-3 and omega-6 fatty acids, PRAL score, and more. Our aim is to provide you with a comprehensive and detailed overview of the nutritional composition of this food item, aiding you in making informed decisions and maintaining a healthy lifestyle.

Added Sugar (g)
Net-Carbs (g)
10.9
Water (g)
55.41
Omega 3s (mg)
836
Omega 6s (mg)
966
PRAL score
11.07
Trans Fatty Acids (g)
Soluble Fiber (g)
Insoluble Fiber (g)
Sucrose (g)
Glucose (Dextrose) (g)
Fructose (g)
Lactose (g)
Maltose (g)
Galactose (g)
Starch (g)
Total sugar alcohols (g)
Phosphorus, P (mg)
275
Sodium (mg)
441
Zinc, Zn (mg)
0.83
Copper, Cu (mg)
0.096
Manganese (mg)
Selenium, Se (mcg)
31.1
Fluoride, F (mcg)

B Vitamins

Thiamin (B1) (mg)
0.222
Riboflavin (B2) (mg)
0.196
Niacin (B3) (mg)
6.553
Pantothenic acid (B5) (mg)
Vitamin B6 (mg)
0.343
Biotin (B7) (mcg)
Folate (B9) (mcg)
25
Folic acid (mcg)
8
Food Folate (mcg)
16
Folate DFE (mcg)
31

Trout Coated Fried Made Without Fat General nutrition facts and health benefits

We delve into the various essential nutrients present in Trout Coated Fried Made Without Fat, providing valuable insights into its overall nutritional profile. Understanding the macronutrients, micronutrients, and other vital components of Trout Coated Fried Made Without Fat can help you make informed dietary choices and optimize your overall health and well-being. Let’s explore the nutritional riches that Trout Coated Fried Made Without Fat has to offer!

Other informations about Trout Coated Fried Made Without Fat

Choline (mg)
95.2
Betaine (mg)
Retinol (mcg)
89
Carotene, beta (mcg)
0
Carotene, alpha (mcg)
0
Lutein + Zeaxanthin (mcg)
56
Vitamin D2 (ergocalciferol) (mcg)
Vitamin D3 (cholecalciferol) (mcg)
Vitamin D (IU) (IU)
Vitamin K (mcg)
1.3
Dihydrophylloquinone (mcg)
Menaquinone-4 (mcg)
Fatty acids, total monounsaturated (mg)
2557
Fatty acids, total polyunsaturated (mg)
2557
18:3 n-3 c,c,c (ALA) (mg)
Tryptophan (mg)
Threonine (mg)
Isoleucine (mg)
Leucine (mg)
Lysine (mg)
Methionine (mg)
Cystine (mg)
Phenylalanine (mg)
Tyrosine (mg)
Valine (mg)
Arginine (mg)
Histidine (mg)
Alanine (mg)
Aspartic acid (mg)
Glutamic acid (mg)
Glycine (mg)
Proline (mg)
Serine (mg)
Caffeine (mg)
0
Theobromine (mg)
0

Portion Details

Serving Weight 1 (g)
113
Serving Description 1 (g)
1 small fillet
Serving Weight 2 (g)
170
Serving Description 2 (g)
1 small fillet
200 Calorie Weight (g)
90.498

Conclusion about Trout Coated Fried Made Without Fat

As we conclude our exploration of the general nutrition facts and health benefits of Trout Coated Fried Made Without Fat, it’s essential to reflect on the profound implications of this knowledge for our overall well-being. By delving into the intricate details of Trout Coated Fried Made Without Fat’s nutritional composition, we gain valuable insights into how this food item can contribute to our health and vitality.

Trout Coated Fried Made Without Fat is not merely sustenance; it is a powerhouse of essential nutrients, each playing a unique role in supporting various bodily functions. From macronutrients like carbohydrates, proteins, and fats that provide us with energy, to micronutrients such as vitamins and minerals that facilitate countless physiological processes, Trout Coated Fried Made Without Fat offers a holistic approach to nourishment.

Moreover, beyond its nutritional content, Trout Coated Fried Made Without Fat possesses specific health-promoting properties that deserve recognition. Whether it’s the antioxidant-rich compounds that help combat oxidative stress and inflammation, or the dietary fiber that promotes digestive health and satiety, Trout Coated Fried Made Without Fat stands as a testament to the symbiotic relationship between food and health.

By integrating Trout Coated Fried Made Without Fat into our diets in a balanced and mindful manner, we unlock its full potential to enhance our overall health and well-being. However, let us not forget the importance of moderation and variety in our dietary choices. While Trout Coated Fried Made Without Fat may offer a plethora of benefits, it is but one piece of the larger puzzle that constitutes a healthy lifestyle.

Source: USDA, FoodData Central