Tomatoes Ns As To Form Scalloped Nutrition Facts

Tomatoes Ns As To Form Scalloped Nutrition Facts and Health Benefits. Calories and Carbs per 100g

Tomatoes Ns As To Form Scalloped Nutrition Facts and Health Benefits. In this section, we invite you to explore detailed nutritional information about food item Tomatoes Ns As To Form Scalloped. Discover a comprehensive analysis of its calorie content, fats, proteins, carbohydrates, and essential vitamins. We are committed to providing you with a clear and detailed picture of the nutritional composition of this food item, guiding you in your food choices and helping you make informed decisions about your diet. We hope that this information will inspire you to improve your lifestyle and maintain a balanced and healthy nutrition.

Food item Tomatoes Ns As To Form Scalloped is a valuable member of food group Vegetables. Not only does this food item add a delightful touch to our meals, but it also significantly contributes to our overall nutritional balance. With its rich nutrient profile, Tomatoes Ns As To Form Scalloped is a staple that complements our diet, supporting our overall health and well-being.

Tomatoes Ns As To Form Scalloped Nutrition facts label

Macronutrients for Tomatoes Ns As To Form Scalloped

Name
Value
Calories
124
Fat (g)
5.86
Protein (g)
2.75
Carbohydrate (g)
15.67
Sugars (g)
4.73
Fiber (g)
1.9
Cholesterol (mg)
13
Saturated Fats (g)
3.322

Micronutrients for Tomatoes Ns As To Form Scalloped

Name
Value
Calcium (mg)
38
Iron, Fe (mg)
0.94
Potassium, K (mg)
226
Magnesium (mg)
16
Vitamin A, IU (IU)
Vitamin A, RAE (mcg)
87
Vitamin C (mg)
24.1
Vitamin B-12 (mcg)
0.06
Vitamin D (mcg)
0
Vitamin E (Alpha-Tocopherol) (mg)
0.71

Other informations about Tomatoes Ns As To Form Scalloped

In this section, we present additional information about the nutritional composition of food item Tomatoes Ns As To Form Scalloped. Here, you’ll find details regarding supplementary nutrients such as added sugar, net carbs, water content, and other important elements such as omega-3 and omega-6 fatty acids, PRAL score, and more. Our aim is to provide you with a comprehensive and detailed overview of the nutritional composition of this food item, aiding you in making informed decisions and maintaining a healthy lifestyle.

Added Sugar (g)
Net-Carbs (g)
13.77
Water (g)
74.37
Omega 3s (mg)
51
Omega 6s (mg)
485
PRAL score
-2.597
Trans Fatty Acids (g)
Soluble Fiber (g)
Insoluble Fiber (g)
Sucrose (g)
Glucose (Dextrose) (g)
Fructose (g)
Lactose (g)
Maltose (g)
Galactose (g)
Starch (g)
Total sugar alcohols (g)
Phosphorus, P (mg)
47
Sodium (mg)
295
Zinc, Zn (mg)
0.37
Copper, Cu (mg)
0.081
Manganese (mg)
Selenium, Se (mcg)
3.7
Fluoride, F (mcg)

B Vitamins

Thiamin (B1) (mg)
0.142
Riboflavin (B2) (mg)
0.079
Niacin (B3) (mg)
1.328
Pantothenic acid (B5) (mg)
Vitamin B6 (mg)
0.117
Biotin (B7) (mcg)
Folate (B9) (mcg)
25
Folic acid (mcg)
8
Food Folate (mcg)
17
Folate DFE (mcg)
30

Tomatoes Ns As To Form Scalloped General nutrition facts and health benefits

We delve into the various essential nutrients present in Tomatoes Ns As To Form Scalloped, providing valuable insights into its overall nutritional profile. Understanding the macronutrients, micronutrients, and other vital components of Tomatoes Ns As To Form Scalloped can help you make informed dietary choices and optimize your overall health and well-being. Let’s explore the nutritional riches that Tomatoes Ns As To Form Scalloped has to offer!

Other informations about Tomatoes Ns As To Form Scalloped

Choline (mg)
8.4
Betaine (mg)
Retinol (mcg)
41
Carotene, beta (mcg)
491
Carotene, alpha (mcg)
62
Lutein + Zeaxanthin (mcg)
80
Vitamin D2 (ergocalciferol) (mcg)
Vitamin D3 (cholecalciferol) (mcg)
Vitamin D (IU) (IU)
Vitamin K (mcg)
7.1
Dihydrophylloquinone (mcg)
Menaquinone-4 (mcg)
Fatty acids, total monounsaturated (mg)
1444
Fatty acids, total polyunsaturated (mg)
1444
18:3 n-3 c,c,c (ALA) (mg)
Tryptophan (mg)
Threonine (mg)
Isoleucine (mg)
Leucine (mg)
Lysine (mg)
Methionine (mg)
Cystine (mg)
Phenylalanine (mg)
Tyrosine (mg)
Valine (mg)
Arginine (mg)
Histidine (mg)
Alanine (mg)
Aspartic acid (mg)
Glutamic acid (mg)
Glycine (mg)
Proline (mg)
Serine (mg)
Caffeine (mg)
0
Theobromine (mg)
0

Portion Details

Serving Weight 1 (g)
235
Serving Description 1 (g)
1 cup
Serving Weight 2 (g)
Serving Description 2 (g)
1 cup
200 Calorie Weight (g)
161.29

Conclusion about Tomatoes Ns As To Form Scalloped

As we conclude our exploration of the general nutrition facts and health benefits of Tomatoes Ns As To Form Scalloped, it’s essential to reflect on the profound implications of this knowledge for our overall well-being. By delving into the intricate details of Tomatoes Ns As To Form Scalloped’s nutritional composition, we gain valuable insights into how this food item can contribute to our health and vitality.

Tomatoes Ns As To Form Scalloped is not merely sustenance; it is a powerhouse of essential nutrients, each playing a unique role in supporting various bodily functions. From macronutrients like carbohydrates, proteins, and fats that provide us with energy, to micronutrients such as vitamins and minerals that facilitate countless physiological processes, Tomatoes Ns As To Form Scalloped offers a holistic approach to nourishment.

Moreover, beyond its nutritional content, Tomatoes Ns As To Form Scalloped possesses specific health-promoting properties that deserve recognition. Whether it’s the antioxidant-rich compounds that help combat oxidative stress and inflammation, or the dietary fiber that promotes digestive health and satiety, Tomatoes Ns As To Form Scalloped stands as a testament to the symbiotic relationship between food and health.

By integrating Tomatoes Ns As To Form Scalloped into our diets in a balanced and mindful manner, we unlock its full potential to enhance our overall health and well-being. However, let us not forget the importance of moderation and variety in our dietary choices. While Tomatoes Ns As To Form Scalloped may offer a plethora of benefits, it is but one piece of the larger puzzle that constitutes a healthy lifestyle.

Source: USDA, FoodData Central