Red Chili Peppers Nutrition Facts

Red Chili Peppers Nutrition Facts and Health Benefits. Calories and Carbs per 100g

Red Chili Peppers Nutrition Facts and Health Benefits. In this section, we invite you to explore detailed nutritional information about food item Red Chili Peppers. Discover a comprehensive analysis of its calorie content, fats, proteins, carbohydrates, and essential vitamins. We are committed to providing you with a clear and detailed picture of the nutritional composition of this food item, guiding you in your food choices and helping you make informed decisions about your diet. We hope that this information will inspire you to improve your lifestyle and maintain a balanced and healthy nutrition.

Food item Red Chili Peppers is a valuable member of food group Vegetables. Not only does this food item add a delightful touch to our meals, but it also significantly contributes to our overall nutritional balance. With its rich nutrient profile, Red Chili Peppers is a staple that complements our diet, supporting our overall health and well-being.

Red Chili Peppers Nutrition facts label

Macronutrients for Red Chili Peppers

Name
Value
Calories
40
Fat (g)
0.44
Protein (g)
1.87
Carbohydrate (g)
8.81
Sugars (g)
5.3
Fiber (g)
1.5
Cholesterol (mg)
0
Saturated Fats (g)
0.042

Micronutrients for Red Chili Peppers

Name
Value
Calcium (mg)
14
Iron, Fe (mg)
1.03
Potassium, K (mg)
322
Magnesium (mg)
23
Vitamin A, IU (IU)
952
Vitamin A, RAE (mcg)
48
Vitamin C (mg)
143.7
Vitamin B-12 (mcg)
0
Vitamin D (mcg)
0
Vitamin E (Alpha-Tocopherol) (mg)
0.69

Other informations about Red Chili Peppers

In this section, we present additional information about the nutritional composition of food item Red Chili Peppers. Here, you’ll find details regarding supplementary nutrients such as added sugar, net carbs, water content, and other important elements such as omega-3 and omega-6 fatty acids, PRAL score, and more. Our aim is to provide you with a comprehensive and detailed overview of the nutritional composition of this food item, aiding you in making informed decisions and maintaining a healthy lifestyle.

Added Sugar (g)
Net-Carbs (g)
7.31
Water (g)
88.02
Omega 3s (mg)
11
Omega 6s (mg)
228
PRAL score
-5.074
Trans Fatty Acids (g)
0
Soluble Fiber (g)
Insoluble Fiber (g)
Sucrose (g)
Glucose (Dextrose) (g)
Fructose (g)
Lactose (g)
Maltose (g)
Galactose (g)
Starch (g)
Total sugar alcohols (g)
Phosphorus, P (mg)
43
Sodium (mg)
9
Zinc, Zn (mg)
0.26
Copper, Cu (mg)
0.129
Manganese (mg)
0.187
Selenium, Se (mcg)
0.5
Fluoride, F (mcg)

B Vitamins

Thiamin (B1) (mg)
0.072
Riboflavin (B2) (mg)
0.086
Niacin (B3) (mg)
1.244
Pantothenic acid (B5) (mg)
0.201
Vitamin B6 (mg)
0.506
Biotin (B7) (mcg)
Folate (B9) (mcg)
23
Folic acid (mcg)
0
Food Folate (mcg)
23
Folate DFE (mcg)
23

Red Chili Peppers General nutrition facts and health benefits

We delve into the various essential nutrients present in Red Chili Peppers, providing valuable insights into its overall nutritional profile. Understanding the macronutrients, micronutrients, and other vital components of Red Chili Peppers can help you make informed dietary choices and optimize your overall health and well-being. Let’s explore the nutritional riches that Red Chili Peppers has to offer!

Choline (mg)
10.9
Betaine (mg)
Retinol (mcg)
0
Carotene, beta (mcg)
534
Carotene, alpha (mcg)
36
Lutein + Zeaxanthin (mcg)
709
Vitamin D2 (ergocalciferol) (mcg)
Vitamin D3 (cholecalciferol) (mcg)
Vitamin D (IU) (IU)
0
Vitamin K (mcg)
14
Dihydrophylloquinone (mcg)
Menaquinone-4 (mcg)
Fatty acids, total monounsaturated (mg)
24
Fatty acids, total polyunsaturated (mg)
24
18:3 n-3 c,c,c (ALA) (mg)
Tryptophan (mg)
26
Threonine (mg)
74
Isoleucine (mg)
65
Leucine (mg)
105
Lysine (mg)
89
Methionine (mg)
24
Cystine (mg)
38
Phenylalanine (mg)
62
Tyrosine (mg)
42
Valine (mg)
Arginine (mg)
84
Histidine (mg)
41
Alanine (mg)
82
Aspartic acid (mg)
286
Glutamic acid (mg)
264
Glycine (mg)
74
Proline (mg)
87
Serine (mg)
80
Caffeine (mg)
0
Theobromine (mg)
0

Portion Details

Serving Weight 1 (g)
45
Serving Description 1 (g)
1 pepper
Serving Weight 2 (g)
75
Serving Description 2 (g)
1 pepper
200 Calorie Weight (g)
500

Conclusion about Red Chili Peppers

As we conclude our exploration of the general nutrition facts and health benefits of Red Chili Peppers, it’s essential to reflect on the profound implications of this knowledge for our overall well-being. By delving into the intricate details of Red Chili Peppers’s nutritional composition, we gain valuable insights into how this food item can contribute to our health and vitality.

Red Chili Peppers is not merely sustenance; it is a powerhouse of essential nutrients, each playing a unique role in supporting various bodily functions. From macronutrients like carbohydrates, proteins, and fats that provide us with energy, to micronutrients such as vitamins and minerals that facilitate countless physiological processes, Red Chili Peppers offers a holistic approach to nourishment.

Moreover, beyond its nutritional content, Red Chili Peppers possesses specific health-promoting properties that deserve recognition. Whether it’s the antioxidant-rich compounds that help combat oxidative stress and inflammation, or the dietary fiber that promotes digestive health and satiety, Red Chili Peppers stands as a testament to the symbiotic relationship between food and health.

By integrating Red Chili Peppers into our diets in a balanced and mindful manner, we unlock its full potential to enhance our overall health and well-being. However, let us not forget the importance of moderation and variety in our dietary choices. While Red Chili Peppers may offer a plethora of benefits, it is but one piece of the larger puzzle that constitutes a healthy lifestyle.

Source: USDA, FoodData Central