Pie Squash Nutrition Facts

Pie Squash Nutrition Facts and Health Benefits. Calories and Carbs per 100g

Pie Squash Nutrition Facts and Health Benefits. In this section, we invite you to explore detailed nutritional information about food item Pie Squash. Discover a comprehensive analysis of its calorie content, fats, proteins, carbohydrates, and essential vitamins. We are committed to providing you with a clear and detailed picture of the nutritional composition of this food item, guiding you in your food choices and helping you make informed decisions about your diet. We hope that this information will inspire you to improve your lifestyle and maintain a balanced and healthy nutrition.

Food item Pie Squash is a valuable member of food group Baked Foods. Not only does this food item add a delightful touch to our meals, but it also significantly contributes to our overall nutritional balance. With its rich nutrient profile, Pie Squash is a staple that complements our diet, supporting our overall health and well-being.

Pie Squash Nutrition facts label

Macronutrients for Pie Squash

Name
Value
Calories
189
Fat (g)
8
Protein (g)
4.16
Carbohydrate (g)
25.88
Sugars (g)
15.57
Fiber (g)
1.3
Cholesterol (mg)
38
Saturated Fats (g)
2.34

Micronutrients for Pie Squash

Name
Value
Calcium (mg)
58
Iron, Fe (mg)
0.89
Potassium, K (mg)
153
Magnesium (mg)
13
Vitamin A, IU (IU)
Vitamin A, RAE (mcg)
99
Vitamin C (mg)
1.7
Vitamin B-12 (mcg)
0.17
Vitamin D (mcg)
0.7
Vitamin E (Alpha-Tocopherol) (mg)
0.54

Other informations about Pie Squash

In this section, we present additional information about the nutritional composition of food item Pie Squash. Here, you’ll find details regarding supplementary nutrients such as added sugar, net carbs, water content, and other important elements such as omega-3 and omega-6 fatty acids, PRAL score, and more. Our aim is to provide you with a comprehensive and detailed overview of the nutritional composition of this food item, aiding you in making informed decisions and maintaining a healthy lifestyle.

Added Sugar (g)
Net-Carbs (g)
24.58
Water (g)
60.96
Omega 3s (mg)
6
Omega 6s (mg)
1826
PRAL score
0.341
Trans Fatty Acids (g)
Soluble Fiber (g)
Insoluble Fiber (g)
Sucrose (g)
Glucose (Dextrose) (g)
Fructose (g)
Lactose (g)
Maltose (g)
Galactose (g)
Starch (g)
Total sugar alcohols (g)
Phosphorus, P (mg)
71
Sodium (mg)
170
Zinc, Zn (mg)
0.41
Copper, Cu (mg)
0.048
Manganese (mg)
Selenium, Se (mcg)
8.3
Fluoride, F (mcg)

B Vitamins

Thiamin (B1) (mg)
0.103
Riboflavin (B2) (mg)
0.174
Niacin (B3) (mg)
0.781
Pantothenic acid (B5) (mg)
Vitamin B6 (mg)
0.065
Biotin (B7) (mcg)
Folate (B9) (mcg)
23
Folic acid (mcg)
13
Food Folate (mcg)
10
Folate DFE (mcg)
32

Pie Squash General nutrition facts and health benefits

We delve into the various essential nutrients present in Pie Squash, providing valuable insights into its overall nutritional profile. Understanding the macronutrients, micronutrients, and other vital components of Pie Squash can help you make informed dietary choices and optimize your overall health and well-being. Let’s explore the nutritional riches that Pie Squash has to offer!

Choline (mg)
30.9
Betaine (mg)
Retinol (mcg)
35
Carotene, beta (mcg)
523
Carotene, alpha (mcg)
129
Lutein + Zeaxanthin (mcg)
50
Vitamin D2 (ergocalciferol) (mcg)
Vitamin D3 (cholecalciferol) (mcg)
Vitamin D (IU) (IU)
Vitamin K (mcg)
3.8
Dihydrophylloquinone (mcg)
Menaquinone-4 (mcg)
Fatty acids, total monounsaturated (mg)
3064
Fatty acids, total polyunsaturated (mg)
3064
18:3 n-3 c,c,c (ALA) (mg)
Tryptophan (mg)
Threonine (mg)
Isoleucine (mg)
Leucine (mg)
Lysine (mg)
Methionine (mg)
Cystine (mg)
Phenylalanine (mg)
Tyrosine (mg)
Valine (mg)
Arginine (mg)
Histidine (mg)
Alanine (mg)
Aspartic acid (mg)
Glutamic acid (mg)
Glycine (mg)
Proline (mg)
Serine (mg)
Caffeine (mg)
0
Theobromine (mg)
0

Portion Details

Serving Weight 1 (g)
1235
Serving Description 1 (g)
1 pie (9″ dia)
Serving Weight 2 (g)
154
Serving Description 2 (g)
1 pie (9″ dia)
200 Calorie Weight (g)
105.82

Conclusion about Pie Squash

As we conclude our exploration of the general nutrition facts and health benefits of Pie Squash, it’s essential to reflect on the profound implications of this knowledge for our overall well-being. By delving into the intricate details of Pie Squash’s nutritional composition, we gain valuable insights into how this food item can contribute to our health and vitality.

Pie Squash is not merely sustenance; it is a powerhouse of essential nutrients, each playing a unique role in supporting various bodily functions. From macronutrients like carbohydrates, proteins, and fats that provide us with energy, to micronutrients such as vitamins and minerals that facilitate countless physiological processes, Pie Squash offers a holistic approach to nourishment.

Moreover, beyond its nutritional content, Pie Squash possesses specific health-promoting properties that deserve recognition. Whether it’s the antioxidant-rich compounds that help combat oxidative stress and inflammation, or the dietary fiber that promotes digestive health and satiety, Pie Squash stands as a testament to the symbiotic relationship between food and health.

By integrating Pie Squash into our diets in a balanced and mindful manner, we unlock its full potential to enhance our overall health and well-being. However, let us not forget the importance of moderation and variety in our dietary choices. While Pie Squash may offer a plethora of benefits, it is but one piece of the larger puzzle that constitutes a healthy lifestyle.

Source: USDA, FoodData Central