Pasta Cooked Nutrition Facts

Pasta Cooked Nutrition Facts and Health Benefits. Calories and Carbs per 100g

Pasta Cooked Nutrition Facts and Health Benefits. In this section, we invite you to explore detailed nutritional information about food item Pasta Cooked. Discover a comprehensive analysis of its calorie content, fats, proteins, carbohydrates, and essential vitamins. We are committed to providing you with a clear and detailed picture of the nutritional composition of this food item, guiding you in your food choices and helping you make informed decisions about your diet. We hope that this information will inspire you to improve your lifestyle and maintain a balanced and healthy nutrition.

Food item Pasta Cooked is a valuable member of food group Grains and Pasta. Not only does this food item add a delightful touch to our meals, but it also significantly contributes to our overall nutritional balance. With its rich nutrient profile, Pasta Cooked is a staple that complements our diet, supporting our overall health and well-being.

Pasta Cooked Nutrition facts label

Macronutrients for Pasta Cooked

Name
Value
Calories
157
Fat (g)
0.92
Protein (g)
5.76
Carbohydrate (g)
30.68
Sugars (g)
0.56
Fiber (g)
1.8
Cholesterol (mg)
0
Saturated Fats (g)
0.175

Micronutrients for Pasta Cooked

Name
Value
Calcium (mg)
7
Iron, Fe (mg)
1.27
Potassium, K (mg)
44
Magnesium (mg)
18
Vitamin A, IU (IU)
Vitamin A, RAE (mcg)
0
Vitamin C (mg)
0
Vitamin B-12 (mcg)
0
Vitamin D (mcg)
0
Vitamin E (Alpha-Tocopherol) (mg)
0.06

Other informations about Pasta Cooked

In this section, we present additional information about the nutritional composition of food item Pasta Cooked. Here, you’ll find details regarding supplementary nutrients such as added sugar, net carbs, water content, and other important elements such as omega-3 and omega-6 fatty acids, PRAL score, and more. Our aim is to provide you with a comprehensive and detailed overview of the nutritional composition of this food item, aiding you in making informed decisions and maintaining a healthy lifestyle.

Added Sugar (g)
Net-Carbs (g)
28.88
Water (g)
61.76
Omega 3s (mg)
24
Omega 6s (mg)
293
PRAL score
3.476
Trans Fatty Acids (g)
Soluble Fiber (g)
Insoluble Fiber (g)
Sucrose (g)
Glucose (Dextrose) (g)
Fructose (g)
Lactose (g)
Maltose (g)
Galactose (g)
Starch (g)
Total sugar alcohols (g)
Phosphorus, P (mg)
58
Sodium (mg)
232
Zinc, Zn (mg)
0.51
Copper, Cu (mg)
0.1
Manganese (mg)
Selenium, Se (mcg)
26.2
Fluoride, F (mcg)

B Vitamins

Thiamin (B1) (mg)
0.272
Riboflavin (B2) (mg)
0.135
Niacin (B3) (mg)
1.679
Pantothenic acid (B5) (mg)
Vitamin B6 (mg)
0.049
Biotin (B7) (mcg)
Folate (B9) (mcg)
73
Folic acid (mcg)
66
Food Folate (mcg)
7
Folate DFE (mcg)
118

Pasta Cooked General nutrition facts and health benefits

We delve into the various essential nutrients present in Pasta Cooked, providing valuable insights into its overall nutritional profile. Understanding the macronutrients, micronutrients, and other vital components of Pasta Cooked can help you make informed dietary choices and optimize your overall health and well-being. Let’s explore the nutritional riches that Pasta Cooked has to offer!

Choline (mg)
6.4
Betaine (mg)
Retinol (mcg)
0
Carotene, beta (mcg)
0
Carotene, alpha (mcg)
0
Lutein + Zeaxanthin (mcg)
7
Vitamin D2 (ergocalciferol) (mcg)
Vitamin D3 (cholecalciferol) (mcg)
Vitamin D (IU) (IU)
Vitamin K (mcg)
0
Dihydrophylloquinone (mcg)
Menaquinone-4 (mcg)
Fatty acids, total monounsaturated (mg)
130
Fatty acids, total polyunsaturated (mg)
130
18:3 n-3 c,c,c (ALA) (mg)
Tryptophan (mg)
Threonine (mg)
Isoleucine (mg)
Leucine (mg)
Lysine (mg)
Methionine (mg)
Cystine (mg)
Phenylalanine (mg)
Tyrosine (mg)
Valine (mg)
Arginine (mg)
Histidine (mg)
Alanine (mg)
Aspartic acid (mg)
Glutamic acid (mg)
Glycine (mg)
Proline (mg)
Serine (mg)
Caffeine (mg)
0
Theobromine (mg)
0

Portion Details

Serving Weight 1 (g)
140
Serving Description 1 (g)
1 cup, cooked
Serving Weight 2 (g)
80
Serving Description 2 (g)
1 cup, cooked
200 Calorie Weight (g)
127.389

Conclusion about Pasta Cooked

As we conclude our exploration of the general nutrition facts and health benefits of Pasta Cooked, it’s essential to reflect on the profound implications of this knowledge for our overall well-being. By delving into the intricate details of Pasta Cooked’s nutritional composition, we gain valuable insights into how this food item can contribute to our health and vitality.

Pasta Cooked is not merely sustenance; it is a powerhouse of essential nutrients, each playing a unique role in supporting various bodily functions. From macronutrients like carbohydrates, proteins, and fats that provide us with energy, to micronutrients such as vitamins and minerals that facilitate countless physiological processes, Pasta Cooked offers a holistic approach to nourishment.

Moreover, beyond its nutritional content, Pasta Cooked possesses specific health-promoting properties that deserve recognition. Whether it’s the antioxidant-rich compounds that help combat oxidative stress and inflammation, or the dietary fiber that promotes digestive health and satiety, Pasta Cooked stands as a testament to the symbiotic relationship between food and health.

By integrating Pasta Cooked into our diets in a balanced and mindful manner, we unlock its full potential to enhance our overall health and well-being. However, let us not forget the importance of moderation and variety in our dietary choices. While Pasta Cooked may offer a plethora of benefits, it is but one piece of the larger puzzle that constitutes a healthy lifestyle.

Source: USDA, FoodData Central