Egg Benedict Nutrition Facts

Egg Benedict Nutrition Facts and Health Benefits. Calories and Carbs per 100g

Egg Benedict Nutrition Facts and Health Benefits. In this section, we invite you to explore detailed nutritional information about food item Egg Benedict. Discover a comprehensive analysis of its calorie content, fats, proteins, carbohydrates, and essential vitamins. We are committed to providing you with a clear and detailed picture of the nutritional composition of this food item, guiding you in your food choices and helping you make informed decisions about your diet. We hope that this information will inspire you to improve your lifestyle and maintain a balanced and healthy nutrition.

Food item Egg Benedict is a valuable member of food group Dairy and Egg Products. Not only does this food item add a delightful touch to our meals, but it also significantly contributes to our overall nutritional balance. With its rich nutrient profile, Egg Benedict is a staple that complements our diet, supporting our overall health and well-being.

Egg Benedict Nutrition facts label

Macronutrients for Egg Benedict

Name
Value
Calories
287
Fat (g)
22.55
Protein (g)
12.65
Carbohydrate (g)
8.25
Sugars (g)
0.97
Fiber (g)
0.6
Cholesterol (mg)
243
Saturated Fats (g)
11.35

Micronutrients for Egg Benedict

Name
Value
Calcium (mg)
60
Iron, Fe (mg)
1.76
Potassium, K (mg)
163
Magnesium (mg)
14
Vitamin A, IU (IU)
Vitamin A, RAE (mcg)
206
Vitamin C (mg)
1.1
Vitamin B-12 (mcg)
0.51
Vitamin D (mcg)
1.3
Vitamin E (Alpha-Tocopherol) (mg)
1.21

Other informations about Egg Benedict

In this section, we present additional information about the nutritional composition of food item Egg Benedict. Here, you’ll find details regarding supplementary nutrients such as added sugar, net carbs, water content, and other important elements such as omega-3 and omega-6 fatty acids, PRAL score, and more. Our aim is to provide you with a comprehensive and detailed overview of the nutritional composition of this food item, aiding you in making informed decisions and maintaining a healthy lifestyle.

Added Sugar (g)
Net-Carbs (g)
7.65
Water (g)
54.81
Omega 3s (mg)
29
Omega 6s (mg)
1992
PRAL score
7.975
Trans Fatty Acids (g)
Soluble Fiber (g)
Insoluble Fiber (g)
Sucrose (g)
Glucose (Dextrose) (g)
Fructose (g)
Lactose (g)
Maltose (g)
Galactose (g)
Starch (g)
Total sugar alcohols (g)
Phosphorus, P (mg)
172
Sodium (mg)
489
Zinc, Zn (mg)
1.4
Copper, Cu (mg)
0.09
Manganese (mg)
Selenium, Se (mcg)
23
Fluoride, F (mcg)

B Vitamins

Thiamin (B1) (mg)
0.201
Riboflavin (B2) (mg)
0.271
Niacin (B3) (mg)
2.444
Pantothenic acid (B5) (mg)
Vitamin B6 (mg)
0.186
Biotin (B7) (mcg)
Folate (B9) (mcg)
33
Folic acid (mcg)
8
Food Folate (mcg)
25
Folate DFE (mcg)
39

Egg Benedict General nutrition facts and health benefits

We delve into the various essential nutrients present in Egg Benedict, providing valuable insights into its overall nutritional profile. Understanding the macronutrients, micronutrients, and other vital components of Egg Benedict can help you make informed dietary choices and optimize your overall health and well-being. Let’s explore the nutritional riches that Egg Benedict has to offer!

Choline (mg)
147.7
Betaine (mg)
Retinol (mcg)
202
Carotene, beta (mcg)
46
Carotene, alpha (mcg)
3
Lutein + Zeaxanthin (mcg)
237
Vitamin D2 (ergocalciferol) (mcg)
Vitamin D3 (cholecalciferol) (mcg)
Vitamin D (IU) (IU)
Vitamin K (mcg)
3.5
Dihydrophylloquinone (mcg)
Menaquinone-4 (mcg)
Fatty acids, total monounsaturated (mg)
7341
Fatty acids, total polyunsaturated (mg)
7341
18:3 n-3 c,c,c (ALA) (mg)
Tryptophan (mg)
Threonine (mg)
Isoleucine (mg)
Leucine (mg)
Lysine (mg)
Methionine (mg)
Cystine (mg)
Phenylalanine (mg)
Tyrosine (mg)
Valine (mg)
Arginine (mg)
Histidine (mg)
Alanine (mg)
Aspartic acid (mg)
Glutamic acid (mg)
Glycine (mg)
Proline (mg)
Serine (mg)
Caffeine (mg)
0
Theobromine (mg)
0

Portion Details

Serving Weight 1 (g)
149
Serving Description 1 (g)
1 medium egg
Serving Weight 2 (g)
155
Serving Description 2 (g)
1 medium egg
200 Calorie Weight (g)
69.686

Conclusion about Egg Benedict

As we conclude our exploration of the general nutrition facts and health benefits of Egg Benedict, it’s essential to reflect on the profound implications of this knowledge for our overall well-being. By delving into the intricate details of Egg Benedict’s nutritional composition, we gain valuable insights into how this food item can contribute to our health and vitality.

Egg Benedict is not merely sustenance; it is a powerhouse of essential nutrients, each playing a unique role in supporting various bodily functions. From macronutrients like carbohydrates, proteins, and fats that provide us with energy, to micronutrients such as vitamins and minerals that facilitate countless physiological processes, Egg Benedict offers a holistic approach to nourishment.

Moreover, beyond its nutritional content, Egg Benedict possesses specific health-promoting properties that deserve recognition. Whether it’s the antioxidant-rich compounds that help combat oxidative stress and inflammation, or the dietary fiber that promotes digestive health and satiety, Egg Benedict stands as a testament to the symbiotic relationship between food and health.

By integrating Egg Benedict into our diets in a balanced and mindful manner, we unlock its full potential to enhance our overall health and well-being. However, let us not forget the importance of moderation and variety in our dietary choices. While Egg Benedict may offer a plethora of benefits, it is but one piece of the larger puzzle that constitutes a healthy lifestyle.

Source: USDA, FoodData Central