Cooked Mustard Greens Nutrition Facts

Cooked Mustard Greens Nutrition Facts and Health Benefits. Calories and Carbs per 100g

Cooked Mustard Greens Nutrition Facts and Health Benefits. In this section, we invite you to explore detailed nutritional information about food item Cooked Mustard Greens. Discover a comprehensive analysis of its calorie content, fats, proteins, carbohydrates, and essential vitamins. We are committed to providing you with a clear and detailed picture of the nutritional composition of this food item, guiding you in your food choices and helping you make informed decisions about your diet. We hope that this information will inspire you to improve your lifestyle and maintain a balanced and healthy nutrition.

Food item Cooked Mustard Greens is a valuable member of food group Vegetables. Not only does this food item add a delightful touch to our meals, but it also significantly contributes to our overall nutritional balance. With its rich nutrient profile, Cooked Mustard Greens is a staple that complements our diet, supporting our overall health and well-being.

Cooked Mustard Greens Nutrition facts label

Macronutrients for Cooked Mustard Greens

Name
Value
Calories
26
Fat (g)
0.47
Protein (g)
2.56
Carbohydrate (g)
4.51
Sugars (g)
1.41
Fiber (g)
2
Cholesterol (mg)
0
Saturated Fats (g)
0.012

Micronutrients for Cooked Mustard Greens

Name
Value
Calcium (mg)
118
Iron, Fe (mg)
0.87
Potassium, K (mg)
162
Magnesium (mg)
13
Vitamin A, IU (IU)
12370
Vitamin A, RAE (mcg)
618
Vitamin C (mg)
25.3
Vitamin B-12 (mcg)
0
Vitamin D (mcg)
0
Vitamin E (Alpha-Tocopherol) (mg)
1.78

Other informations about Cooked Mustard Greens

In this section, we present additional information about the nutritional composition of food item Cooked Mustard Greens. Here, you’ll find details regarding supplementary nutrients such as added sugar, net carbs, water content, and other important elements such as omega-3 and omega-6 fatty acids, PRAL score, and more. Our aim is to provide you with a comprehensive and detailed overview of the nutritional composition of this food item, aiding you in making informed decisions and maintaining a healthy lifestyle.

Added Sugar (g)
Net-Carbs (g)
2.51
Water (g)
91.78
Omega 3s (mg)
22
Omega 6s (mg)
24
PRAL score
-2.486
Trans Fatty Acids (g)
0
Soluble Fiber (g)
Insoluble Fiber (g)
Sucrose (g)
Glucose (Dextrose) (g)
Fructose (g)
Lactose (g)
Maltose (g)
Galactose (g)
Starch (g)
Total sugar alcohols (g)
Phosphorus, P (mg)
42
Sodium (mg)
9
Zinc, Zn (mg)
0.22
Copper, Cu (mg)
0.146
Manganese (mg)
Selenium, Se (mcg)
0.6
Fluoride, F (mcg)

B Vitamins

Thiamin (B1) (mg)
0.041
Riboflavin (B2) (mg)
0.063
Niacin (B3) (mg)
0.433
Pantothenic acid (B5) (mg)
0.12
Vitamin B6 (mg)
0.098
Biotin (B7) (mcg)
Folate (B9) (mcg)
9
Folic acid (mcg)
0
Food Folate (mcg)
9
Folate DFE (mcg)
9

Cooked Mustard Greens General nutrition facts and health benefits

We delve into the various essential nutrients present in Cooked Mustard Greens, providing valuable insights into its overall nutritional profile. Understanding the macronutrients, micronutrients, and other vital components of Cooked Mustard Greens can help you make informed dietary choices and optimize your overall health and well-being. Let’s explore the nutritional riches that Cooked Mustard Greens has to offer!

Choline (mg)
0.4
Betaine (mg)
0.2
Retinol (mcg)
0
Carotene, beta (mcg)
7400
Carotene, alpha (mcg)
9
Lutein + Zeaxanthin (mcg)
10400
Vitamin D2 (ergocalciferol) (mcg)
Vitamin D3 (cholecalciferol) (mcg)
Vitamin D (IU) (IU)
0
Vitamin K (mcg)
592.7
Dihydrophylloquinone (mcg)
Menaquinone-4 (mcg)
Fatty acids, total monounsaturated (mg)
110
Fatty acids, total polyunsaturated (mg)
110
18:3 n-3 c,c,c (ALA) (mg)
Tryptophan (mg)
Threonine (mg)
Isoleucine (mg)
Leucine (mg)
Lysine (mg)
Methionine (mg)
Cystine (mg)
Phenylalanine (mg)
Tyrosine (mg)
Valine (mg)
Arginine (mg)
Histidine (mg)
Alanine (mg)
Aspartic acid (mg)
Glutamic acid (mg)
Glycine (mg)
Proline (mg)
Serine (mg)
Caffeine (mg)
0
Theobromine (mg)
0

Portion Details

Serving Weight 1 (g)
140
Serving Description 1 (g)
1 cup, chopped
Serving Weight 2 (g)
Serving Description 2 (g)
1 cup, chopped
200 Calorie Weight (g)
769.231

Conclusion about Cooked Mustard Greens

As we conclude our exploration of the general nutrition facts and health benefits of Cooked Mustard Greens, it’s essential to reflect on the profound implications of this knowledge for our overall well-being. By delving into the intricate details of Cooked Mustard Greens’s nutritional composition, we gain valuable insights into how this food item can contribute to our health and vitality.

Cooked Mustard Greens is not merely sustenance; it is a powerhouse of essential nutrients, each playing a unique role in supporting various bodily functions. From macronutrients like carbohydrates, proteins, and fats that provide us with energy, to micronutrients such as vitamins and minerals that facilitate countless physiological processes, Cooked Mustard Greens offers a holistic approach to nourishment.

Moreover, beyond its nutritional content, Cooked Mustard Greens possesses specific health-promoting properties that deserve recognition. Whether it’s the antioxidant-rich compounds that help combat oxidative stress and inflammation, or the dietary fiber that promotes digestive health and satiety, Cooked Mustard Greens stands as a testament to the symbiotic relationship between food and health.

By integrating Cooked Mustard Greens into our diets in a balanced and mindful manner, we unlock its full potential to enhance our overall health and well-being. However, let us not forget the importance of moderation and variety in our dietary choices. While Cooked Mustard Greens may offer a plethora of benefits, it is but one piece of the larger puzzle that constitutes a healthy lifestyle.

Source: USDA, FoodData Central